Overview
Salary: £35,000 – £40,000 per annum
Shift hours: Full Time
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work with us at a wonderful B&I site in Battersea.
Location: SW11 4AN
Rate of pay: £35,000 – £40,000 per annum
Working pattern: Monday – Friday. 7am to 3.30pm – Overtime available
Key responsibilities
- Strong awarerness of management of health & safety & food hygeine practices
- Preparing, cooking and presenting high quality dishes
- Well presented and enjoy interacting with customers
- Confident to work with a fresh modern menu
- Experienced in ordering
- Able to write menus
What’s in it for you?
Working with Vacherin has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Private medical eligibility
- Eye care
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Vacherin officially formed part of CH&CO Catering Group Ltd in 2021.
Partnerships, Innovation, Integrity, Quality, Fun
Reference: compass/TP/2711204/185895
Location: Battersea
